Crown pear
Crown Pear (Yellow Crown Pear)
Appearance characteristics:
The fruit is nearly round, with a well-formed shape; the mature fruit skin is yellowish-green/light yellowish-white, with smooth and clean surface of bagged fruits, small fruit dots, and almost no rust spots; the average weight of a single fruit is generally 200-350g, and the fruit core is relatively small.
Taste quality:
The flesh is white, with a fine texture, very few stone cells, almost no pulp, and is crispy and juicy; the sugar content is approximately 12% - 14.5%, sweet and sour with a gentle flavor, with a fresh pear aroma, and is mainly for fresh consumption.
Domestic main production areas:
Zhao County, Jinzhou, Weixian in Hebei Province, Guan County in Shandong Province, etc.; the surrounding areas of Shijiazhuang are the core production areas.
Supply period:
All year round
Packaging:
15KGS/CTN 60#
12.5KGS/CTN 42# 48#















